STS Audit

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  • We’ve all heard the wonderful stories that get circulated via social network sites and e-mails. Some are completely ridiculous and therefore obviously complete fabrication. Some however, do have a smaTell Me More
  • I recently presented a paper at the Hospital Caterers Association conference on the horsemeat scandal.  I examined the need to be confident that sound systems are put in place to prevent a reoccurrencTell Me More
  • The hands are the most common vehicle for spreading bacteria around a food premises and the average person’s hands carry at least 3,000 different bacteria. STS explores preventative measures to reduceTell Me More
  • The findings from an investigation conducted by the Health Protection Agency (HPA)  has concluded there is strong evidence between the consumption of pre-cut bagged salad products (likely labelled as Tell Me More
  • Thoroughly cooking food is one of the best ways of destroying most types of pathogenic bacteria, but modern culinary practices and customer preferences are seeing an ever increasing amount of high risTell Me More
  • The national scandal of horsemeat in beef products highlighted weaknesses in the supply chain to supermarkets and other food distributors. But a damning report raises again the issue of deliberate fraTell Me More
  • STS hit the TV screens on Wednesday 27 February 2013 Tune in to see our Consultancy Manager, Mike Williams provide advice on a variety of subjects... Holiday Hit Squad - 8pm BBC1Tell Me More

Food safety and health & safety audits

Independent food safety audits or health & safety audits can be a powerful management tool to improve standards.

Our approach to food safety audits and health & safety audits has repeatedly proven to strengthen standards and improve Food Hygiene Ratings.

We have a great team of approachable and experienced auditors nationwide. STS has established a first class reputation for its audits and has extensive experience working with contract caterers, restaurants, educational and healthcare establishments, hospitality, food retail and more.

For audits in food manufacturing, storage and distribution see supplier assessment.

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Robert Kitchen, Senior Technical Manager

"Nandos have a close working relationship with the team at STS, who have proved to be efficient, effective, reliable and...

Robert Kitchen, Senior Technical Manager

Nandos Restaurants

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